Shop | The Common Stove

PICK-UP THURSDAY - SATURDAY: 4PM - 7PM & SUNDAY 3PM - 6PM

E-mail us with any special requests, multiple orders or if you have any questions. Please advise us of any allergies when ordering.

We can also accept e-transfers to eat@thecommonstove.com instead of paying online if you prefer - better for us too!

All liquor sales require a take-out food sale. You must be 19 years of age or over in order to purchase.

New!
Dinner for two
PriceC$80.00
The Common Burger
PriceC$19.00
New!
Duck Cassoulet
PriceC$25.00
Saturday Steak Night: Ribeye (16oz)
PriceC$46.00
New!
Saturday Steak Night: Fillet (7oz)
PriceC$34.00
Sunday Roast Dinner
PriceC$30.00
Bone-less Ribeye Steak (16oz)
PriceC$38.00
New!
S'mores Tart
PriceC$9.00
New!
Winter Kale Salad
PriceC$11.00
Charcuterie
PriceC$21.00
Radicchio Salad
PriceC$11.00
New!
House made Pasta
PriceC$21.00
Steak Tartare
PriceC$16.00
Beets & Butternut
PriceC$20.00
Classic Combo
Burger & a Beer
PriceC$24.00

New!
House-made Clemencello
PriceC$35.00
Bourbon-Cherry Liqueur
PriceC$28.00
Ready-to-drink!
Single-serving of The Edmund Fitzgerald
PriceC$9.00
Bourbon Cherries
PriceC$18.00
Ready-to-drink!
Single-serve Barrel-aged Manhattan
PriceC$9.00
New!
Honig Napa Valley Sauvignon Blanc (2019)
PriceC$50.00
New!
Honig Napa Valley Cabernet Sauvignon 2016
PriceC$99.00
New!
Matthieu Barret 'Petite Ours' Syrah (2019)
PriceC$50.00
Nicholas Pearce 'Crew Sauvage' Pinot Noir (2018)
PriceC$30.00
Hess 'Allomi' Cabernet Sauvignon (2017)
PriceC$60.00

To cook at home!
Two Burger Patties & Buns
PriceC$16.00
Bone-in Ribeye Steak ($2/oz. For 30-60oz)
PriceC$80.00
Pre-order Only
Fillet Steak (7oz)
PriceC$26.00
Bone-less Ribeye Steak (16oz)
PriceC$38.00

5x ‘21 après-ski Seasons Pass
PriceC$250.00
‘21 après-ski Guest Pass
PriceC$50.00
E-mail to order
Corporate Gift Cards: 11x $100
Regular PriceC$1,100.00Sale PriceC$1,000.00
ex. a burger & a beer
Gift Card: $25
PriceC$25.00

New!
Quarter Wheel of Celtic Blue (approx. 500g)
PriceC$32.00
New!
Quarter Wheel of Lankaaster (approx. 800g)
PriceC$38.00
New!
Vancouver Island Salt
PriceC$12.00
New!
"Fire, Smoke & Good Folk" T-shirt
PriceC$20.00
New!
Garlic Aioli (500ml)
PriceC$8.00

(705) 330-0065

eat@thecommonstove.com

​

27 Mississaga Street W

Orillia, ON. L3V 3A5

​

Across the street from the Opera House & Library

​

Order anytime. Pickup Thursday to Sunday 4:30pm - 6:30pm

Dinner for two

The Common Burger

Duck Cassoulet

Saturday Steak Night: Ribeye (16oz)

Saturday Steak Night: Fillet (7oz)

Sunday Roast Dinner

Bone-less Ribeye Steak (16oz)

S'mores Tart

Winter Kale Salad

Charcuterie

Radicchio Salad

House made Pasta

Steak Tartare

Beets & Butternut

Burger & a Beer

House-made Clemencello

Bourbon-Cherry Liqueur

Single-serving of The Edmund Fitzgerald

Bourbon Cherries

Single-serve Barrel-aged Manhattan

Honig Napa Valley Sauvignon Blanc (2019)

Honig Napa Valley Cabernet Sauvignon 2016

Matthieu Barret 'Petite Ours' Syrah (2019)

Nicholas Pearce 'Crew Sauvage' Pinot Noir (2018)

Hess 'Allomi' Cabernet Sauvignon (2017)

Two Burger Patties & Buns

Bone-in Ribeye Steak ($2/oz. For 30-60oz)

Fillet Steak (7oz)

Bone-less Ribeye Steak (16oz)

5x ‘21 après-ski Seasons Pass

‘21 après-ski Guest Pass

Corporate Gift Cards: 11x $100

Gift Card: $25

Quarter Wheel of Celtic Blue (approx. 500g)

Quarter Wheel of Lankaaster (approx. 800g)

Vancouver Island Salt

"Fire, Smoke & Good Folk" T-shirt

Garlic Aioli (500ml)

LOCATION

27 Mississaga Street W

Orillia, ON. L3V 3A5

​

Across the street from the Opera House & Library

CONTACT

For more information:

eat@thecommonstove.com

(705) 330-0065

​

Pickup Thursday to Sunday,

4:30pm - 6:30pm