E-mail us to start planning your event now. We offer chef-led menus from our wood-fired grill. 

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The Common Choice: $45/head

• Soup or Salad to start

• A choice of entrees:

      Ontario Trout, Pasta, Beets & 

      Butternut (Vegan) or The Common Burger

• Dessert

The Holiday Feast: $75/head

• Charcuterie & Snacks served upon arrival

• A choice of appetizers 

• A selection of entrees (as above but including Steak from the wood-fired grill)  

• Dessert

The Chef's Choice: $100/head

• Charcuterie & Snacks served upon arrival

• A selection of appetizers

• Big steak cuts to share: Cowboy Ribeye & Porterhouse with vegetable sides and options for pescatarians and vegans

• Dessert & Cheese

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Wine and bar packages available to suit all budgets.