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Curated Events for 10 to 50 people

E-mail us to start planning your event now. We offer chef-led menus from our wood-fired grill. 

The Common Choice: $45/head

  • Soup or Salad to start

  • A choice of entrees:

      Ontario Trout, Pasta, Beets & 

      Butternut (Vegan) or The Common Burger

  • Dessert

The Holiday Feast: $75/head

  • Charcuterie & Snacks served upon arrival

  • A choice of appetizers 

  • A selection of entrees (as above but including Steak from the wood-fired grill)  

  • Dessert

The Chef's Choice: $100/head

  • Charcuterie & Snacks served upon arrival

  • A selection of appetizers

  • Big steak cuts to share: Cowboy Ribeye & Porterhouse with vegetable sides and options for pescatarians and vegans

  • Dessert & Cheese

Wine and bar packages available to suit all budgets. 

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